15 to 21 September 2024
Indulgence week
A week filled with enjoyable moments. Experience an exciting activity every day where enjoyment takes centre stage. With our «Indulgence Week» you can take part on individual days or book the indulgence week as part of your package. CHF 90.- per person (half board)
or CHF 159.- per person (room/breakfast).
Please contact our reservations office on Tel. +41 81 861 06 20
or reservation@belvedere-scuol.ch
Sunday, 15 September 2024
Opening of the Indulgence Week
Tasting from the large cheese buffet and fireside talk with the «Che Chaschöl» cheese dairy from Tschlin. Accompanied by Grisons wines from the winemaker Giani Boner from Malans.
- 6.00 pm in the Wine & Bar Lounge at the Hotel Belvedere
- Free of charge for hotel guests of the BELVEDERE HOTEL FAMILY
Monday, 16 September 2024
Cooking course «Plain in Pigna»
René Stoye, manager of the Belvedere Hotel family, will show you how to prepare one of the most famous regional dishes – «Plain in Pigna».
- Registration until Mon. 12.00 noon
- Participants 6-30 persons
- Meeting point at 3.30 pm (to be announced)
- CHF 25 per person*
* Free of charge for guests who have booked the Regular Guest Week package.
Tuesday, 17 September 2024
Wine tasting with Dagmar Jandlová
Taste selected wines with our sommelier in the Valentin Vinoteca, accompanied by delicious canapés. Dagmar Jandlová's GuardaVal wine list has once again been honoured with silver by the Swiss Wine List Award.
- 5.00 pm Valentin Vinoteca
- Registration until Tue. 12.00 noon
- Participants 5-20 persons
- CHF 35.- per person*
* Free of charge for guests who have booked the Regular Guest Week package.
Wednesday, 18 September 2024
Fireside talk with Ludwig Hatecke
Butcher Ludwig Hatecke talks about the craft of dried meat and his idea of presenting meat as the finest food. Accompanied by wines from the winemaking family Hans Ruedi Adank from Fläsch.
- 6.00 pm in the Wine & Bar Lounge at the Hotel Belvedere
- Free of charge for hotel guests of the BELVEDERE HOTEL FAMILY
Thursday, 19 September 2024
Resort tour with kitchen aperitif
Get to know our resort and catch a glimpse behind the scenes. An aperitif awaits you in our kitchens.
- Registration until Wed. 6.00 pm
- Maximum 30 persons
- Meeting point at 3.30 pm at the reception in the Hotel Belvedere
- Free of charge for hotel guests of the BELVEDERE HOTEL FAMILY
Friday, 20 September 2024
Fireside talk with Andri Rageth
At the fireside talk, Andri Rageth tells exciting stories about the family business Rageth Comestibles, which was founded in 1926. He is the 4th generation to run the company. Accompanied by wines from the Obrecht winery in Jenins.
- 6.00 pm in the Wine & Bar Lounge at the Hotel Belvedere
- Free of charge for hotel guests of the BELVEDERE HOTEL FAMILY
Saturday, 21 September 2024
Herb hike with Vreni Conradin
Local herbalist Vreni Conradin will show you the variety of healthy and aromatic herbs in the Lower Engadine and what you can make from them.
- Registration until Fr. 6.00 pm
- Participants 4-10 persons
- Meeting point 9.15 am Lobby Belvedere
- Free of charge for hotel guests of the BELVEDERE HOTEL FAMILY
Saturday, 21 September 2024
Concert «Dog on the Feet»
The band with lead singer Luzi Heimgartner from Silvaplana play a mix of folk and dialect songs. Find out why the band is called «Dog on the Feet» at the concert.
- 9.00 pm Bar Lounge Hotel Belvedere
- Free entry